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AMAZEBALLS to the 10,000th degree!!!

Heard this song today and got weepy!!!! Holy smokes... check out the lyrics... I posted the video so you can hear it below... GET A TISSUE PEOPLE!!!

“Be My Only”
FM Radio (Schuyler Fisk & Tim Myers)


I can tell by the way you look at me, you need to be mine
We could sit, watch the stars all night ‘till they disappear into the sky
I’m yours, and I know that you’re mine
You’re worth waiting for, you’re worth waiting for

Be my only, be my only, be my only
Your hand in mine, I swear love speeds up time
And when the southern skies like a lullaby
Wasn’t hard to fall,
Your love’s a wrecking ball

Watch your hands move along my face, they trace all the lines I’ve lived
It isn’t hard to love your scars ‘cause that’s everywhere you’ve been
I’m yours, and I know that you’re mine
You’re worth waiting for, you’re worth waiting for

Be my only, be my only, be my only
Your hand in mine, I swear love speeds up time
And when the southern skies, like a lullaby
You’re tearing down my walls,
Your love’s a wrecking ball

You’re the one I’ll compare all the others to
Like sunny weather
You’re the one that I’ll always come back to
Forever

Be my only, be my only, be my only
Your hand in mine, I swear love speeds up time
And when those southern skies, like a lullaby
Goodbye, take it all
Your love’s a wrecking ball.

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and away we go....

we went up north this past weekend with our friends jeremy and angela... we decided to do some EXTREME LEAF PEEPING... it was a great time... lots of beauty up north i tell ya... i'd recommend the drive! where's waldo?
i took this picture from up on a mountain so it's not that clear.. the sun was directly across from us...

Helpful Kitchen Tips....

This is not my post but I loved it and thought it was such a helpful tip to those of us that love to cook!  The original link is here: http://www.thekitchn.com/freeze-herbs-in-olive-oil-173648  

Freeze & Preserve Fresh Herbs in Olive OilKITCHEN TIP Do you use your freezer to preserve herbs, vegetables, or fruit? The freezer can be a powerful, overlooked method of preserving. Pesto, strawberry puree, tomato soup — stash them away now for colder times! One of my favorite ingredients, a handful of fresh herbs from the garden, is one of the simplest things to preserve in the freezer, and I just learned a new, better way to freeze herbs: In oil!I noticed a post at The Gardener's Eden (read it here) recommending that you freeze some herbs in oil. Why? Preserving herbs in oil reduces some of the browning and freezer burn that herbs can get in the freezer. It's also a great way to have herbs ready immediately for winter stews, roasts, soups, and potato dishes. These dishes usually c…